Slip Resistant Flooring in Food Industry for Employee Safety
Employee safety is one of the most important requirements for any workplace. Slips and falls are among the most common injuries at work. They account for about 86% of total injuries, and 90% of these happen because the floor is wet. These injuries are particularly prevalent in the food industry, where they occur four times more often than the average in other industries. Injuries can create significant impacts to all involved. The most significant is the suffering and possible disabling of the person injured. The next is impact on the company — financial, loss of key staff, loss of productivity, and liability.